Custom Vietnamese Robusta blend with Mundos Indeed beans

Handcrafted soda made in Traverse City

Signature black iced tea blend with coconut milk & sweetened condensed milk with boba

Vietnamese Robusta Coffee with Sweetened condensed milk

Napa+purple cabbage, pomelo, jalapeño, mint, fried shallot, grapefruit vinaigrette

Shrimp, chili, coriander, mint, basil, pickled ramp, tamarind, peanuts, shrimp chips

Passion fruit, avocado, jalapeño, shallot, micro greens, cilantro, basil seed

Fresh rice paper roll, greens, herbs, vermicelli, quick pickles

Flash fried whole wings coated in sticky sauce. Served with chili lime

Blistered green beans tossed in spicy chili crisp, topped with crispy fried shallots.

Crispy pork or vegetable rolls, Viet herbs, pickled vegetables, butter lettuce wraps. *Contains: Egg, Sog, Gluten

Crab, egg, garlic, lime, cilantro, broken rice

Pork, shrimp, woodear mushrooms, chili oil, peanuts, scallion, cilantro

Scallions, fried shallots, nuoc châm

Barramundi, coconut caramel sauce, ginger, lime leaf, jasmine rice

coconut, pineapple, jalapeño, tamarind, soy sauce, jasmine rice

Sticky sauce, aromatic herbs, fried shallots, roasted peanuts

Lemongrass, butter, tomato, king oyster mushroom, fried vermicelli noodles, basil

Fried tofu, pickled peppers, pineapple caramel, herbs, peanuts, jasmine rice

36hr bone broth, rice noodles, scallion, onions, fresh aromatic herbs, bean sprouts, jalapeños, and cilantro. Served with ribeye, brisket, and meatballs

36hr bone broth with rice noodles topped with scallions, onions, fresh aromatic herbs, bean sprouts, sliced jalapenos, and cilantro. Served with poached chicken

Signature vegan broth, rice noodles, scallion, onions, fresh aromatic herbs, bean sprouts, jalapeños, cilantro. Served with shiitake mushrooms and tofu

Chicken, rice noodles, jungle sauce, sprouts, quail egg, scallion, coriander, peanuts, pho broth

Shrimp, jungle butter, gai lan, cilantro, lime, Parmesan, peanuts

Side of jasmine rice